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Memphis-Style Ribs

Memphis-Style Ribs

Jun 10, 2024 | Lunch, Red Meat

yield: 8 servings prep time: 10 minutes (plus time to marinate, if desired) cook time: 3 hours 30 minutes You won’t believe how easy it is to make fall-off-the-bone ribs at home! Don’t let the cooking time deter you from making these ribs; they’re worth it! My...
Open-Faced Sloppy Joes

Open-Faced Sloppy Joes

Jun 9, 2024 | Lunch, Red Meat

yield: 6 servings prep time: 10 minutes cook time: 30 minutes I grew up eating sloppy Joes on hamburger buns. For many years, I used canned sloppy Joe sauce to make them. Homemade sloppy Joes are so much better! This is another one of those meals that makes great...
Spinach Salad with Hot Bacon Dressing

Spinach Salad with Hot Bacon Dressing

Jun 8, 2024 | Dinner

yield: 1 serving prep time: 10 minutes This is a great salad because it can easily be prepared for one person. And it’s really pretty. You know looks matter to some people! The dressing is savory with a hint of sweetness. • 1 loosely packed cup baby spinach leaves • 1...
Cornbread Salad

Cornbread Salad

Jun 5, 2024 | Dinner

yield: 8 servings prep time: 20 minutes (not including time to make cornbread), plus 2 hours to chill I just had to develop a cornbread salad for this book. You may not have heard of it before, but Grandma Ida Mae made it for every holiday and family gathering. We...
Easy Chicken Salad

Easy Chicken Salad

Jun 4, 2024 | Dinner

yield: 4 servings prep time: 10 minutes, plus 1 hour to chill Chicken salad is so versatile. It’s fancy enough to serve at parties yet simple enough for weekday lunches. You’ll like the ease of preparation with this one because it uses store-bought rotisserie chicken....