MAKES: 1 serving · PREP TIME: 5 minutes (not including time to brew coffee) By now, you have undoubtedly seen a lot of fatty coffee recipes. They go by different names, such as boosted coffee, bulletproof coffee, fat-fueled coffee, and butter coffee. I like to call my...
MAKES: 6 servings · PREP TIME: 10 minutes · COOK TIME: 20 minutes There are many different variations of eggs cooked in tomato sauce—eggs in purgatory, shakshuka, and so on—but I just call it delicious. This recipe is a quick and easy way to fancy up your morning...
MAKES: 10 patties (2 per serving) · PREP TIME: 20 minutes, plus 2 hours to refrigerate · COOK TIME: 15 minutes These spiced breakfast sausage patties are perfectly juicy on the inside and delightfully crispy on the outside. They have all the warm flavors of chorizo in...
MAKES: 4 servings · PREP TIME: 15 minutes · COOK TIME: 20 minutes Eggs Benedict is my all-time favorite breakfast dish. There is something so dreamy about a perfectly poached egg that is quite literally topped with more eggs. The fresh taste of hollandaise pairs...
MAKES: 2 servings · PREP TIME: 5 minutes · COOK TIME: 15 minutes Baking the eggs is a simple way to jazz up your morning egg routine. It adds loads of flavor without requiring a lot of hands-on time. You can simply throw your favorite meats, vegetables, herbs, and...
MAKES: 6 waffles (1 per serving) · PREP TIME: 15 minutes · COOK TIME: 30 minutes These light and fluffy waffles make for the ultimate weekend breakfast. I top them with reduced-sugar peanut butter and sugar-free preserves; it’s like dessert and breakfast wrapped into...
MAKES: 1 serving · PREP TIME: 10 minutes This is more of a concept than an actual recipe. I frequently post big bowls of random food on my Instagram, and the response is always “Recipe?” I never considered that people might want a recipe simply comprised of leftovers...
MAKES: 2 servings · PREP TIME: 10 minutes · COOK TIME: 10 minutes “Say! I like green eggs and ham! I do! I like them, Sam-I-Am! And I would eat them in a boat. And I would eat them with a goat . . . And I will eat them in the rain. And in the dark. And on a train. And...
MAKES: 6 servings · PREP TIME: 20 minutes · COOK TIME: 15 minutes Ever since I was a small child, potatoes have been my favorite food. Mashed, fried, hash browns, French fries, tater tots . . . you name it, and I love it. When I first started a low-carb lifestyle,...
MAKES: 1 serving · PREP TIME: 5 minutes · COOK TIME: 10 minutes If you have a copy of my book Craveable Keto, then you know all about how I love to cook my eggs low and slow and load them up with fresh herbs and spices. Well, I can tell you that not much has changed;...
