Keto Caprese Salad

Breakfast, Vegetarian

September 16, 2022

This simple recipe takes a quick 5 minutes, but is chock-full of fresh flavor.

Serves 2

Ingredients

1 tomato

6 oz. fresh mozzarella cheese

¼ cup chopped fresh basil

3 tbsp. olive oil

Freshly cracked black pepper

Salt

Directions

  1. Put the fresh basil in a food processor with some oil. Blend until it forms a paste.
  2. Slice the tomatoes and chop the mozzarella. On the top of each tomato, lay the mozzarella and basil paste. Season with olive oil, black pepper and salt.

Nutritional Info per Serving

Calories: 407

Fat: 38g

Net Carbs: 3.7g

Protein: 16g

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