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Garden Fresh Salsa

Garden Fresh Salsa

(Total Time: 30 MIN| Serves: 20) Ingredients: 4 cups cored, peeled and chopped tomatoes 1 (15-ounce) can sugar-free tomato sauce 1 (6-ounce) can sugar-free tomato paste 1 chopped medium yellow onion 2 seeded and chopped large green bell peppers 3 seeded and chopped...
PAPRIKA CHICKEN SANDWICHES

PAPRIKA CHICKEN SANDWICHES

MAKES 4 sandwiches (1 per serving) PREP TIME: 5 minutes COOK TIME: 20 minutes The concept here is pounded chicken thighs used as “bread” for sandwiches. If you don’t like the fillings, switch them up! You could also try swapping out the sauce for ¼ cup (60 ml) of...
BROCCOLI TABBOULEH WITH GREEK CHICKEN THIGHS

BROCCOLI TABBOULEH WITH GREEK CHICKEN THIGHS

SERVES 6 PREP TIME: 15 minutes, plus 4 hours to marinate chicken COOK TIME: 30 minutes Chopping the broccoli in two batches ensures that the florets are broken down perfectly for this quick salad. Serve it with the Greek chicken or go without. Either way, you’ll love...
BLT-STUFFED AVOCADOS

BLT-STUFFED AVOCADOS

SERVES 4 PREP TIME: 10 minutes (not including time to cook bacon) COOK TIME: — This recipe is filled with all the favorites, but you can have fun with it and stuff the avocados with whatever you have kicking around. I add rotisserie chicken to my BLT mix to make it...
CREAM CHEESE MEAT BAGELS

CREAM CHEESE MEAT BAGELS

MAKES 6 bagel sandwiches (1 per serving) PREP TIME: 10 minutes COOK TIME: 35 minutes Meat bagels have become quite popular over the years, and I’ve eaten my fair share. The thing I don’t like about the classic recipe is that you have to cut the bagel in half just...