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EAT FAT BEAT FAT

    CHEDDAR & ALMOND FLOUR BISCUITS

    CHEDDAR & ALMOND FLOUR BISCUITS

    PREP TIME: 10 minutes COOKING TIME: 20 minutes MAKES 8 biscuits (1 per serving) These moist, savory biscuits make an excellent breakfast or quick snack. Serve them warm with salted butter. 2 cups (220 g) almond flour 2 teaspoons baking powder ½ teaspoon fine sea salt...
    CAESAR SALAD WITH SEARED SALMON & PARMESAN CRISPS

    CAESAR SALAD WITH SEARED SALMON & PARMESAN CRISPS

    PREP TIME: 15 minutes COOKING TIME: 20 minutes MAKES 4 servings Caesar salad is always a crowd-pleaser. Anchovies, traditional in Caesars, add a real kick of umami flavor. Little-known Caesar salad factoid: it was actually invented in Mexico! Parmesan crisps are added...
    BUTTER “CAPPUCCINO”

    BUTTER “CAPPUCCINO”

    PREP TIME: Less than 5 minutes MAKES 2 servings Butter coffee is an excellent jump start to your day. Blending high-quality, nutrient-rich fats into strong coffee offers sustained energy and keeps you sated for long periods. 2 cups (480 ml) strong-brewed hot coffee...
    BUNLESS BURGERS WITH HALLOUMI FRIES

    BUNLESS BURGERS WITH HALLOUMI FRIES

    PREP TIME: 15 minutes COOKING TIME: 25 minutes MAKES 4 servings You can’t beat the fresh taste of a high-quality homemade beef burger. These burgers take ten minutes or less to put together and are packed with juicy flavor. The crispy halloumi fries are made by simply...
    BLUEBERRY CUSTARD TART

    BLUEBERRY CUSTARD TART

    PREP TIME: 20 minutes + 3 hours to chill COOKING TIME: 55 minutes MAKES one 9-inch (23-cm) tart (12 servings) This tart is a crowd-pleasing recipe that’s perfect for picnics and summery lunches. It features the ingenious mozzarella pastry dough, which results in a...