a

Menu

EAT FAT BEAT FAT

M
    Cinnamon Muffins

    Cinnamon Muffins

    Feb 6, 2024 | Breakfast

    yield: 12 muffins (2 per serving) prep time: 10 minutes cook time: 14 minutes In the South, we love any and all muffins, sweet and savory. These muffins remind me a bit of coffee cake. They are delicious and so easy to make. They are great for breakfast on the go, and...
    Skillet Cornbread

    Skillet Cornbread

    Feb 5, 2024 | Breakfast

    yield: 10 servings prep time: 10 minutes cook time: 30 minutes Cornbread was a staple in my Grandma Ida Mae’s house when I was growing up; I believe she made it every day. In the evenings, Papa would eat the leftovers as a snack crumbled up in a glass of cold...
    Drop Biscuits

    Drop Biscuits

    Feb 4, 2024 | Breakfast

    yield: 10 biscuits (1 per serving) prep time: 10 minutes cook time: 12 minutes When I was a little girl, I spent a lot of time with my great-aunt Nannie. Every morning, she made homemade biscuits, and she taught me how to make them. I’ve always loved homemade...
    Sausage Gravy

    Sausage Gravy

    Feb 3, 2024 | Breakfast

    yield: 6 servings (½ cup per serving) prep time: 5 minutes cook time: 20 minutes This sausage gravy is the perfect accompaniment to my drop biscuits. I developed the two recipes to satisfy my urge for biscuits and gravy, a classic dish that you can find on just about...
    Home-Fried Bacon Radishes

    Home-Fried Bacon Radishes

    Feb 2, 2024 | Breakfast

    yield: 4 servings prep time: 10 minutes cook time: 25 minutes Growing up, my mom frequently made me fried potatoes. These radishes remind me of fried potatoes! This versatile dish can be served with breakfast (for example, in place of hash browns) or dinner. • 1...