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    Fried Chicken

    Fried Chicken

    yield: 4 servings prep time: 15 minutes cook time: 35 minutes Is there anything more Southern than fried chicken? I grew up in Kentucky, and that’s where the world-famous fried chicken restaurant chain originated. (A little reminder: KFC stands for Kentucky Fried...
    Slow Cooker Bourbon Chicken

    Slow Cooker Bourbon Chicken

    yield: 4 servings prep time: 10 minutes cook time: 2 to 3 hours Bring a taste of the South to your table with this spirited chicken dish. It’s sweet and savory, and the best part is how easy it is to make! • 1 pound chicken tenderloins • 2 cloves garlic, minced • ¼...
    Cajun Sausage and Rice

    Cajun Sausage and Rice

    yield: 4 servings prep time: 10 minutes cook time: 25 minutes If you enjoy spicy food, then this dish is for you! It’s one of my husband’s favorites. So easy to prepare, it makes a great weeknight meal. • 2 tablespoons avocado oil • 14 ounces fully cooked andouille...
    Reverse Sear Garlic Rosemary Rib-Eye Steaks

    Reverse Sear Garlic Rosemary Rib-Eye Steaks

    yield: 2 servings prep time: 5 minutes, plus 30 minutes for the steaks to come to room temperature and 15 minutes to rest cook time: 27 minutes We are blessed to have an abundance of grass-fed beef that is raised locally by friends of ours. This preparation method has...
    Barbecue Chicken Drumsticks

    Barbecue Chicken Drumsticks

    yield: 4 servings prep time: 5 minutes Cooking time: 1 hour My family thinks these drumsticks are finger-licking good! You can use store-bought sugar-free barbecue sauce, but they’re really yummy when made with my homemade barbecue sauce. • 10 to 12 large chicken...