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    Chicken Bone Stock

    Chicken Bone Stock

    Jan 19, 2021 | Dinner, Stews & Soups

    Serves 7 No need to buy commercially prepared stock when it is this easy, and flavorful, to prepare at home. Use the stock in your favorite recipe or ladle 1- or 2-cup portions into freezer containers, then label, date, and freeze. When you’re ready to use, thaw and...
    Barbecue Sauce

    Barbecue Sauce

    Jan 18, 2021 | Dips & Sauces

    There are perhaps as many recipes for barbecue sauce as there are people who enjoy barbecue. This recipe makes a richly flavored tomato-based sauce that tastes just a little sweet and spicy. To use the sauce, brush it over smoked or grilled meat toward the end of the...
    Lemon Cake with Buttercream Frosting

    Lemon Cake with Buttercream Frosting

    Jan 18, 2021 | Dessert

    Lemon is a delightful, fresh flavor for dessert. Bake this cake and share it with your friends over coffee, serve it after brunch, or let it take center stage on the dessert buffet. It will be a hit any time and at any event. SLOW COOKER SIZE: LARGE CAKENonstick...
    Gingerbread with Maple Frosting

    Gingerbread with Maple Frosting

    Jan 17, 2021 | Dessert

    The classic spices of ginger, cinnamon, cloves, and nutmeg create a warm and comforting flavor and aroma. This is the perfect cake to bake for holiday gatherings.SLOW COOKER SIZE: LARGE GINGERBREADNonstick cooking spray1¼ cups almond flour1 tablespoon unsweetened...
    Classic Cheesecake

    Classic Cheesecake

    Jan 16, 2021 | Dessert

    The slow cooker is known for producing slow, even, moist heat—just exactly the environment needed to bake a great cheesecake.SLOW COOKER SIZE: LARGE CRUSTNonstick cooking spray½ cup sliced almonds, toasted (see Tip, this page)¼ cup almond flour2 tablespoons unsalted...