Dec 28, 2019 | Dinner, Seafood
Sour King Scallops (Total Time: 20 MIN| Serves: 4) Ingredients: 5 king scallops, fresh 1 medium-sized onion, finely chopped ¼ cup apple cider vinegar 1 cup fish stock 2 tbsp olive oil 3 tbsp butter 1 tbsp fresh lemon juice Spices: 1 tsp salt ½ tsp garlic powder ½ tsp...
Dec 28, 2019 | Lunch, Red Meat
Knorr Demi-Glace Beef (Total Time: 80 MIN| Serves: 4) Ingredients: 2 pounds Beef Brisket 2 tbsp. Knorr-Demi Glace 1 Onion, chopped 2 Bay Leaves 2 tsp minced Garlic 1 tbsp. Worcestershire Sauce 2 Celery Stalks, chopped 2 tbsp. Olive Oil 1 ¼ cup Beef Broth ½ tsp Pepper...
Dec 28, 2019 | Lunch, Poultry
Jalapeno Chicken (Total Time: 30 MIN| Serves: 5) Ingredients: 5 chicken thighs, skin on ¾ cup cauliflower, chopped into florets 2 tbsp extra virgin olive oil 1 large onion, chopped 3 jalapeno peppers, chopped ¼ cup bean sprouts 1 chili pepper, chopped 3 tbsp fish...
Dec 28, 2019 | Dinner, Seafood
Sockeye Salmon (Total Time: 10 MIN| Serves: 4) Ingredients: 1 tsp Dijon Mustard 1 tsp Garlic Powder ¼ tsp Onion Powder 1 Garlic Clove, minced 4 Salmon Fillets 1 tbsp. Lemon Juice Salt and Pepper, to taste 1 ½ cups Water Directions: In a small bowl, combine the...
