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    CHOCOLATE ALMOND WHOOPIE PIES

    CHOCOLATE ALMOND WHOOPIE PIES

    Mar 24, 2021 | Dessert

    Yield: 6 servings Prep time: 9 minutes Cook time: 12 minutes CAKES: 1¼ cups blanched almond flour ¼ cup unsweetened cocoa powder ½ teaspoon baking soda ¼ teaspoon fine sea salt ⅓ cup Swerve confectioners’-style sweetener or equivalent amount of liquid or powdered...
    Easy Rum Cheesecake

    Easy Rum Cheesecake

    Mar 23, 2021 | Dessert

    (Total Time: 30 MIN| Serves: 10) Ingredients: 2 cups almond flour 4 large eggs, separated ¼ cup coconut cream 2 tbsp almond butter ¼ cup cocoa powder, unsweetened ¼ cup swerve 3 tsp baking powder 3 cups Mascarpone 1 cup plain Greek yogurt 2-3 drops stevia Spices: 2...
    CHOCOLATE ALMOND BÛCHE DE NOËL

    CHOCOLATE ALMOND BÛCHE DE NOËL

    Mar 23, 2021 | Dessert

    Yield: 10 servings Prep time: 1 hour, plus 4 hours to chill This is such an elegant-looking dessert. You don’t have to be an artist to make it—all you need is a special Bûche de Noël mold. If you don’t have one, you can always make the cake in loaf pan, though I have...
    BEEF, CHICKEN, OR FISH BONE BROTH

    BEEF, CHICKEN, OR FISH BONE BROTH

    Mar 22, 2021 | Dinner, Stews & Soups

    Yield: 4 quarts (1 cup per serving) Prep time: 10 minutes Cook time: 1 to 3 days image 4 quarts cold water (reverse-osmosis water or filtered water is best) 4 large beef bones (about 4 pounds), or leftover bones and skin from 1 pastured chicken (ideally with the feet,...
    ALMOND MILK

    ALMOND MILK

    Mar 21, 2021 | Dessert

    Yield: 1 quart (½ cup per serving) Prep time: 2 minutes, plus 8 hours to soak nuts image 1½ cups raw almonds, soaked in water overnight 4 cups reverse-osmosis or filtered water Drain the soaked nuts, then place them in a high-powdered blender or food processor with...