Almond Coconut Egg Wraps

Bread, Breakfast

March 24, 2025

Preparation time: 5 minutes
Cooking time: 5 minutes

Servings: 4

Ingredients:

• 5 Organic eggs
• 1 tbsp. Coconut flour
• 25 tsp. Sea salt
• 2 tbsp. almond meal

Directions:

1. Combine the fixings in a blender and work them until creamy. Heat a skillet using the med-high temperature setting.
2. Fill two tablespoons of batter into the skillet and cook – covered about three minutes. Turn it over to cook for another 3 minutes. Serve the wraps piping hot.

Nutrition:

3g Carbohydrates
8g Protein
111 Calories

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