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    Harissa Paste

    Harissa Paste

    MAKES: 550 g/1.2 lbPREPARATION TIME: 20 minutesCOOKING TIME: 40 minutesMade from red peppers, chiles, and spices, this North African paste is so versatile. I use it as a meat marinade, with cauli-rice, and mixed with full-fat yogurt as a keto-friendly salad dressing....
    Zucchini Spiced Cupcakes

    Zucchini Spiced Cupcakes

    Serving Yields: 12 Nutritional Facts per Serving ● Net Carbs: 3.5 g ● Protein: 4.9 g ● Total Fats: 23.1 g ● Calories: 68 Ingredients – The Cupcakes ● Almond flour sifted (1 cup) ● Coconut flour sifted (.33 – .5 cup) ● Xanthan gum (.5 tsp.) ● Baking soda (1...
    Vanilla Berry Mug Cake

    Vanilla Berry Mug Cake

    Serving Yields: 1 Nutritional Facts per Serving ● Net Carbs: 4.5 g ● Total Fats: 27 g ● Protein: 9 g ● Calories: 342 Ingredients ● Baking powder (.25 tsp.) ● Melted butter (1 tbsp.) ● Cream cheese – full-fat (2 tbsp.) ● Coconut flour (2 tbsp.) ● Swerve...
    Sourdough Keto Buns

    Sourdough Keto Buns

    MAKES: 8 regular or 16 mini bunsPREPARATION TIME: 15 minutesCOOKING TIME: 40 to 45 minutesThis is the absolute best bread recipe I’ve ever come across—low-carb or otherwise! These buns are fluffy and flavorful, and taste just like the loaves of rustic bread my grandma...
    Cranberry Sauce

    Cranberry Sauce

    MAKES: about 4 cups (900 g/2 lb)PREPARATION TIME: 5 minutesCOOKING TIME: 4 hoursThis spiced, sugar-free cranberry sauce is an all-rounder: it works well in both sweet and savory recipes. Try serving it alongside roast turkey at the holidays; mix it into full-fat...