a

Menu

EAT FAT BEAT FAT

    CUCUMBER & RASPBERRY MOJITO MOCKTAIL

    CUCUMBER & RASPBERRY MOJITO MOCKTAIL

    PREP TIME: 5 minutes MAKES 2 servings This refreshing “mocktail” can also be made into a real mojito with the addition of a bit of white rum or vodka. The flavors of mint and cucumber with a hint of raspberry make this an ideal summer beverage—virgin or not! 6 lime...
    CRISPY SESAME SHRIMP “TOAST”

    CRISPY SESAME SHRIMP “TOAST”

    PREP TIME: 15 minutes + 1 hour to freeze COOKING TIME: 10 minutes MAKES 6 servings Sesame shrimp toast is a popular Chinese takeout item and usually consists of a flavorful shrimp paste spread on bread, coated in sesame seeds and deep-fried. This low-carb version...
    CREAMY TOMATO-BASIL SOUP

    CREAMY TOMATO-BASIL SOUP

    PREP TIME: 10 minutes COOKING TIME: 25 minutes MAKES 6 servings This aromatic soup features a classic tomato-and-basil flavor combination. Using canned diced tomatoes makes this recipe really easy, but feel free to use fresh ripe tomatoes if you prefer. Serve with...
    CREAMY CHICKEN-MUSHROOM SOUP

    CREAMY CHICKEN-MUSHROOM SOUP

    PREP TIME: 10 minutes COOKING TIME: 55 minutes MAKES 6 servings This is a spectacularly delicious soup, but you need to be a mushroom lover to enjoy it as the soup has an intensely rich and earthy mushroom flavor. Make a large batch in advance and simply reheat for a...