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    Lemon Poppy Seed Loaf

    Lemon Poppy Seed Loaf

    Feb 8, 2024 | Breakfast

    yield: 8 servings prep time: 15 minutes Cooking time: 1 hour Southerners love lemony desserts. My husband is no exception. He loves those lemon loaf slices from Starbucks, but they are loaded with sugar and carbs! This loaf is my alternative, with the addition of...
    Blueberry Muffins

    Blueberry Muffins

    Feb 7, 2024 | Breakfast

    yield: 12 muffins (2 per serving) prep time: 10 minutes cook time: 30 minutes I used to buy those little packages of Martha White muffin mix. We thought we loved them, but this keto version beats those muffins by a mile! This recipe keeps the carbs low by using only a...
    Cinnamon Muffins

    Cinnamon Muffins

    Feb 6, 2024 | Breakfast

    yield: 12 muffins (2 per serving) prep time: 10 minutes cook time: 14 minutes In the South, we love any and all muffins, sweet and savory. These muffins remind me a bit of coffee cake. They are delicious and so easy to make. They are great for breakfast on the go, and...
    Skillet Cornbread

    Skillet Cornbread

    Feb 5, 2024 | Breakfast

    yield: 10 servings prep time: 10 minutes cook time: 30 minutes Cornbread was a staple in my Grandma Ida Mae’s house when I was growing up; I believe she made it every day. In the evenings, Papa would eat the leftovers as a snack crumbled up in a glass of cold...
    Drop Biscuits

    Drop Biscuits

    Feb 4, 2024 | Breakfast

    yield: 10 biscuits (1 per serving) prep time: 10 minutes cook time: 12 minutes When I was a little girl, I spent a lot of time with my great-aunt Nannie. Every morning, she made homemade biscuits, and she taught me how to make them. I’ve always loved homemade...