a

Menu

EAT FAT BEAT FAT

Free E-book Opt-In

RED MEAT

Easy One-Pan Ground Beef and Green Beans

Easy One-Pan Ground Beef and Green Beans

Preparation Time: 10 minutes Cooking Time: 15 minutes Serving: 2 Ingredients • 10 ounces (80/20) ground beef • 9 ounces green beans • 2 tablespoons sour cream • 3½ ounces butter Direction 1. Wash the green beans, then trim the ends off each side. 2. Put half of the...

read more
Italian Smothered Pork Chops

Italian Smothered Pork Chops

Preparation Time: 10 minutes Cooking Time: 30 minutes Serving: 4 Ingredients • 2-pound broccoli rabe • 4boneless pork loin chops • 1 teaspoon salt • 1 teaspoon garlic powder • 2 teaspoon pepper • 1tablespoon canola oil • 2 cup sliced roasted sweet red pepper • 4...

read more
Grilled Peppered Steaks

Grilled Peppered Steaks

Preparation Time: 5 minutes Cooking Time: 15 minutes Serving: 4 Ingredients • 2 teaspoons coarsely ground pepper • 1 teaspoon onion salt • 1 teaspoon garlic salt • 1/4 teaspoon paprika • 4 boneless beef top loin steaks Direction: 1. Mix the pepper, onion salt, garlic...

read more
Bacon Cheeseburger Waffles

Bacon Cheeseburger Waffles

Preparation Time: 10 minutes Cooking Time: 20 minutes Servings: 4 Ingredients Toppings • Pepper and Salt to taste • 12 ounces of cheddar cheese • 4 tablespoons of sugar-free barbecue sauce • 4 slices of bacon • 4 ounces of ground beef, 70% lean meat and 30% fat Waffle...

read more
Chipotle Steak with Tortilla

Chipotle Steak with Tortilla

Preparation Time: 5 minutes Cooking Time: 15 minutes Servings: 4 Ingredients • 16 oz. skirt steak • 4 oz. pepper jack cheese • 1 cup sour cream • 1 handful fresh cilantro • 1 tbsp. extra virgin olive oil • 1 splash chipotle tabasco sauce • Salt and pepper to taste...

read more
Grilled Turkey Burger

Grilled Turkey Burger

Preparation Time: 5 minutes Cooking Time: 10 minutes Servings: 4 Ingredients • 1 lb. ground turkey breasts • 1/2 cup almond flour • 1 large egg • 1/4 cup yellow onion • 1/4 cup chopped parsley • 1 clove minced garlic • 1 tbsp. extra virgin olive oil • Salt and pepper...

read more
Cheese and Zucchini Roulades

Cheese and Zucchini Roulades

Preparation Time: 10 minutes Cooking Time: 25 minutes Serving: 6 Ingredients • 1 cup of ricotta cheese • ¼ cup of parmesan cheese (grated) • 2 tbsps. of basil (minced) • 1 tbsp. of capers • 1 ½ tbsp. of Greek olives (chopped) • 1 tsp. of lemon zest (grated) • 2 tbsps....

read more
Reverse Sear Garlic Rosemary Rib-Eye Steaks

Reverse Sear Garlic Rosemary Rib-Eye Steaks

yield: 2 servings prep time: 5 minutes, plus 30 minutes for the steaks to come to room temperature and 15 minutes to rest cook time: 27 minutes We are blessed to have an abundance of grass-fed beef that is raised locally by friends of ours. This preparation method has...

read more
Ground Beef Stroganoff

Ground Beef Stroganoff

yield: 6 servings prep time: 10 minutes cook time: 20 minutes Beef Stroganoff is comfort food to me because I grew up eating it. But it’s another one of those meals that I used to make from a box. (You must be thinking, how did she ever learn to cook?!) That boxed...

read more
Bacon Cheeseburger Mini Meatloaves

Bacon Cheeseburger Mini Meatloaves

yield: 8 mini meatloaves (2 per serving) prep time: 15 minutes cook time: 30 minutes Meatloaf wasn’t my favorite growing up, but it grew on me as I got older. Now I love it! Most people who eat low-carb stay away from meatloaf because it usually contains breadcrumbs....

read more
0