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DINNER

DRUNKEN MUSHROOMS WITH CARAMELIZED ONIONS

DRUNKEN MUSHROOMS WITH CARAMELIZED ONIONS

MAKES: 6 servings · PREP TIME: 10 minutes · COOK TIME: 30 minutes Every time I make this recipe, it barely makes it out of the pan and into a serving dish because everyone has already plunged their forks into it while the pan is still on the stovetop. This is my...

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OVEN-ROASTED VEGETABLES

OVEN-ROASTED VEGETABLES

MAKES: 10 servings · PREP TIME: 15 minutes · COOK TIME: 35 minutes A perfectly roasted tray of mixed vegetables is one of my favorite things to make for weekly meal prep because the vegetables go well with just about anything. Pair them with your favorite protein for...

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CHARRED LEMON PEPPER BROCCOLINI

CHARRED LEMON PEPPER BROCCOLINI

MAKES: 4 servings · PREP TIME: 5 minutes · COOK TIME: 10 minutes Broccoli was the one vegetable that I loved as a child. My parents never had to force me to eat it because it was always the first thing gone from my plate. However, it wasn’t until I was much older that...

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ROASTED MUSHROOMS, ZUCCHINI, AND EGGPLANT

ROASTED MUSHROOMS, ZUCCHINI, AND EGGPLANT

MAKES: 6 servings · PREP TIME: 20 minutes · COOK TIME: 40 minutes I love the tart, acidic taste of balsamic vinegar paired with savory ingredients like garlic and onion. Roasting these vegetables with the balsamic brings out the sweet component of the vinegar as well....

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CAULIFLOWER RICE PILAF

CAULIFLOWER RICE PILAF

MAKES: 12 servings (½ cup per serving) · PREP TIME: 15 minutes · COOK TIME: 30 minutes When I was growing up, rice pilaf was one of my favorite side dishes. Of course, back then it came straight from a box. You know, the all-too-familiar San Francisco treat. Rice is...

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SOUTHWESTERN PORK SKILLET

SOUTHWESTERN PORK SKILLET

MAKES: 6 servings · PREP TIME: 10 minutes · COOK TIME: 20 minutes This is seriously one of the most versatile dishes ever. You can eat it just as it is, pile it on top of a taco salad, or put eggs in it and call it breakfast. The sky’s the limit here. I love to buy...

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MINI MEATLOAVES WITH BRUSSELS SPROUTS

MINI MEATLOAVES WITH BRUSSELS SPROUTS

MAKES: 6 servings · PREP TIME: 20 minutes · COOK TIME: 30 minutes I love the simplicity of sheet pan meals—no fuss, no muss, and, even better, very little cleanup. Now that’s a winning combination. I also love how versatile they are. For example, if you aren’t a fan...

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