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Pigs in a Blanket

Pigs in a Blanket

Reminiscent of a diner breakfast! All the familiar flavors rolled into one—eggs, sausage, maple, and butter—and cooked quickly in a skillet. 36 g raw egg, mixed well 30 g 40% heavy cream 13.5 g mayonnaise, Hellman’s 12 g whole milk ricotta cheese 0.2 g baking...
Berry Calflutti

Berry Calflutti

9 g European-style butter 34 g 40% heavy cream 60 g raw egg, mixed well 13 g walnut oil 1.6 g Truvia™, calorie-free sweetener 8 g fresh blackberries, sliced After measuring all ingredients on a gram scale, preheat oven to 350°F. In a wide, shallow tart dish, melt the...
Bacon and Egg Cream Cups

Bacon and Egg Cream Cups

7 g European-style butter 23 g pecans, ground 9.4 g bacon, Smithfield, no added sugar, cooked crisp 5 g olive oil 7 g egg whites, raw 12 g 40% heavy cream 7 g egg yolk, raw 4 g cheese, Kraft Cheddar, block style then grated After measuring all ingredients on a gram...
Egg and Red Pepper Breakfast Cups

Egg and Red Pepper Breakfast Cups

7 g European-style butter 49 g raw egg, mixed well 20 g olive oil 15 g 40% heavy cream 8 g almond flour, Bob’s Red Mill™ 8 g diced red pepper, raw 0.1 g baking powder Optional: salt/pepper After measuring all ingredients on a gram scale, melt the butter in a...
Cheesy Chicken and Ham Chaffle

Cheesy Chicken and Ham Chaffle

Preparation time: 5 minutes Cooking time: 12 minutes Total time: 17 minutes Servings: 4 mini chaffles Nutritional Info (Per Serving): 118 Cal | 6.7 g Fat | 11.1 g Protein | 0.6 g Carb | 0 g Fiber | 0.6 g Net Carb Ingredients: 4 tablespoons chopped ham 1/4 cup / 60...