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    EPIC CAULIFLOWER NACHO PLATE

    EPIC CAULIFLOWER NACHO PLATE

    Jun 29, 2021 | Lunch

    SERVES 4 PREP TIME: 10 minutes COOK TIME: 25 minutes My sister introduced me to the concept of using roasted cauliflower “chips” as a base for nacho toppings. Good call, Christina! This is tasty! I like pairing my nachos with an avocado sauce as a replacement for sour...
    SUPER CHEESY SALMON ZOODLES

    SUPER CHEESY SALMON ZOODLES

    Jun 27, 2021 | Lunch, Seafood

    SERVES 4 PREP TIME: 5 minutes (not including time to cook bacon) COOK TIME: 35 minutes If you can eat cheese, use the real stuff in this recipe. If you can’t, use dairy-free cheese, the next best thing. Or, if you’re living your keto life without cheese and feeling...
    CHICKEN LAKSA

    CHICKEN LAKSA

    Jun 26, 2021 | Lunch

    SERVES 4 PREP TIME: 5 minutes COOK TIME: 25 minutes Laksa is traditionally served with noodles, and you’re free to add spiral-sliced vegetables, kelp noodles, or konjac noodles to this recipe. I opted to use bean sprouts in place of noodles for a quick-and-easy...
    MY FAVORITE CREAMY PESTO CHICKEN

    MY FAVORITE CREAMY PESTO CHICKEN

    Jun 25, 2021 | Lunch

    SERVES 4 PREP TIME: 10 minutes COOK TIME: 20 minutes The title reads like I’ve had so many pesto chicken dishes in my life and this is my favorite one of all, when in reality, this recipe could very well be my favorite recipe in the whole book. Wait, in all the books...
    CREAMY SPINACH ZUCCHINI BOATS

    CREAMY SPINACH ZUCCHINI BOATS

    Jun 23, 2021 | Dinner

    MAKES 8 boats (2 per serving) PREP TIME: 15 minutes COOK TIME: 30 minutes Even though there’s no muscle or organ meat in this dish, there’s plenty of protein in each serving thanks to the pork rinds and collagen. Don’t have collagen? Omitting it won’t change the...