Nov 29, 2019 | Lunch, Poultry
Cider Partridge with Apples (Total Time: 55 MIN| Serves: 4) Ingredients: 2 partridges, cleaned and prepared ¼ cup olive oil 1 small onion, finely chopped ¼ cup celery leaves, chopped 1 Alcmene apple, chopped 1 cup apple cider vinegar 2 cups chicken broth Spices: 1 tsp...
Nov 28, 2019 | Dinner, Seafood
Lemony and Garlicky Prawns (Total Time: 10 MIN| Serves: 4) Ingredients: 2 tbsp. minced Garlic 2 tbsp. Olive Oil 2 tbsp. Lemon Zest 2 tbsp. Lemon Juice 1 tbsp. Ghee 1 pound Prawns 2/3 cup Fish Stock Salt and Pepper, to taste Directions: Melt the ghee along with the oil...
Nov 28, 2019 | Lunch, Red Meat
Easy Lamb Kebab (Total Time: 25 MIN| Serves: 5) Ingredients: 1 lb ground lamb tenderloin 9 oz ground beef ½ large eggplant, peeled ½ cup onions, finely chopped 3 garlic cloves, crushed 3 tbsp olive oil 3 tbsp butter, softened ½ cup diced canned tomatoes, sugar-free...
Nov 28, 2019 | Lunch, Poultry
Chinese Simmered Chicken (Total Time: 45 MIN| Serves: 5) Ingredients: 3 lbs chicken thighs, boneless and chopped into bite-size pieces 2 tbsp olive oil For the sauce: 1/3 cup soy sauce 1/3 cup swerve ¼ cup water ¼ cup apple cider vinegar 1 tbsp tomato paste,...