Jun 14, 2020 | Dips & Sauces
(Total Time: 33 MIN| Serves: 12) Ingredients: 2 cubed large eggplants Salt, to taste 2 tbsp. olive oil 1 smashed garlic clove 1 tbsp. dried oregano 2 anchovies ½ cup filtered water Directions: Arrange a strainer into a sink. Place eggplant cubes into a strainer and...
Jun 14, 2020 | Dips & Sauces
(Total Time: 23 MIN| Serves: 8) Ingredients: 5 tbsp. olive oil (divided) 1 peeled and sliced eggplant 5 minced garlic cloves Salt, to taste ¼ cup filtered water 2 tbsp. tahini ¼ tsp liquid smoke 2 tbsp. chopped fresh parsley Directions: Place 2 tablespoons of the oil...
Jun 14, 2020 | Dips & Sauces
(Total Time: 23 MIN| Serves: 12) Ingredients: 4 tbsp. olive oil 2 pounds roughly chopped eggplant 3-4 skin-on garlic cloves Salt, to taste ½ cup water ¼ cup fresh lemon juice 1 tbsp. tahini ¼ cup pitted black olives 1 tbsp. dried oregano Directions: Place the oil in...
Jun 14, 2020 | Dips & Sauces
(Total Time: 40 MIN| Serves: 6) Ingredients: 3 cups fresh tomatoes, diced ½ cup sun-dried tomatoes 1 small onion, finely chopped 3 tbsp. balsamic vinegar 4 garlic cloves, minced 3 tbsp. olive oil Spices: 1 tsp sea salt ½ tsp black pepper 1 tsp dried oregano ½ tsp...
Jun 13, 2020 | Dips & Sauces
(Total Time: 20 MIN| Serves: 4) Ingredients: 2 cups cream cheese 1 cup baby spinach 1 cup mozzarella cheese ½ cup scallions 2 tbsp. olive oil Spices: 1 tsp dried thyme ¼ tsp dried basil 1 tsp salt ½ tsp pepper Directions: Rinse the spinach under cold running water and...
