Sep 19, 2022 | Dinner, Vegetarian
This red curry combines unique flavors and leaves you with an easy recipe that your taste buds will love! Serves 2 Ingredients 4 tbsp. coconut oil ¼ onion, chopped 1 tsp. garlic, minced 1 cup broccoli florets Spinach 1 tbsp. red curry paste ½ cup coconut cream (or...
Sep 18, 2022 | Breakfast, Dinner, Vegetarian
Cucumbers are the fresh tasting stars of this dish. Includes the crunch of fried shirataki noodles, and a slightly spicy flavoring to make it more interesting. Serves 1 Ingredients 1 packet shirataki noodles 2 tbsp. coconut oil 1 cucumber 1 spring onion ¼ tbsp. red...
Sep 16, 2022 | Breakfast, Vegetarian
This simple recipe takes a quick 5 minutes, but is chock-full of fresh flavor. Serves 2 Ingredients 1 tomato 6 oz. fresh mozzarella cheese ¼ cup chopped fresh basil 3 tbsp. olive oil Freshly cracked black pepper Salt Directions Put the fresh basil in a food processor...
Sep 15, 2022 | Bread, Dinner, Lunch
A crispy option for lunch, and even better with soup on the side, this little number will have you drooling. Serves 1 Ingredients 2 eggs 2 tbsp. almond flour 1 ½ tbsp. psyllium husk powder ½ tsp. baking powder 2 tbsp. soft butter 2 oz. cheddar cheese 1 tbsp. butter...
Sep 12, 2022 | Lunch, Poultry, Stews & Soups
This soup is both spicy and creamy, and so delicious that you’ll forget all about how healthy it is. Serves 4 Ingredients 3 tbsp. olive oil 3 diced celery stalks 1 medium diced red bell pepper 2 tsp. minced garlic 1 cup diced tomatoes 2 tsp. cumin 1 tsp. oregano 1...
