Preparation time: 10 minutes Cooking time: 35 minutes Total time: 45 minutes Servings: 10 Nutritional Info (Per Serving): 301 Cal | 26.7 g Fat | 11 g Protein | 4.3 g Carb | 1.1 g Fiber | 3.2 g Net Carb Ingredients: ¾ cup / 200 grams of bacon, diced 1 ½ cups / 190...
