Preparation Time: 10 minutes Cooking Time: 10 minutes Serving: 4 Ingredients: • 6 eggs, beaten • 2 tbsp. heavy(whipping) cream • 8 bacon slices, cooked and chopped • 1 tbsp. olive oil • ¼ cup chopped onion • ½ cup chopped artichoke hearts (canned, packed in water) •...













