Preparation time: 10 minutes Cooking time: 20 minutes Total time: 30 minutes Servings: 4 medium chaffles Nutritional Info (Per Serving): 140 Cal | 11 g Fat | 4.7 g Protein | 4.5 g Carb | 3.8 g Fiber | 0.7 g Net Carb Ingredients: 2 cups ground flaxseed 2 teaspoons...
