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    Choco-Orange Walnut Muffin Bombs

    Choco-Orange Walnut Muffin Bombs

    Ingredients • 1 1/2 cup walnuts, chopped • 4.40 oz. dark chocolate, 100% cocoa • 1 teaspoon natural orange extract • 1 tsp. fresh orange peel • 4 tablespoons extra virgin coconut oil • 15-20 drops of liquid Stevia • 1 tsp. cinnamon Preparation 1. In a heated container...

    Chocolate Peanut Butter Balls

    Chocolate Peanut Butter Balls

    Ingredients • 1/2 stick butter, softened • 1/2 cup natural peanut butter • 2 Tbsp. coconut flour • 2 Tbsp. vanilla whey protein powder • 1/2 cup broken-up sugar-free chocolate bars, melted • 1 teaspoon organic vanilla extract • 1 1/2 cups powdered Xylitol (or some...

    Chocolate Keto Bomb Cookies

    Chocolate Keto Bomb Cookies

    Ingredients • 1 Tbsp cacao powder • 2 tablespoons of chocolate protein powder • 4 Tbsp. coconut milk • 2 Tbsp. coconut flour • 2 Tbsp. coconut, shredded • 1 Tbsp. cacao nibs Topping • 1 teaspoon coconut oil, softened • 2/3 cup coconut butter, softened Preparation 1....

    Choco Mint Hazelnut Sticks

    Choco Mint Hazelnut Sticks

    Ingredients • 4 Tbsp. cocoa powder • 1 cup shredded coconut • 1 cup hazelnuts • 1 tsp. peppermint extract • 6 Tbsp. coconut oil, melted • 4 Tbsp. almond butter • 3/4 cup Stevia sweetener (or some other natural sweetener of your choice) • 1 teaspoon vanilla extract •...

    Cheesy Hazelnut Morsels

    Cheesy Hazelnut Morsels

    Ingredients • 1/2 cup ground hazelnuts • 1/4 cup hazelnut butter • 1 cup cream cheese • 1/4 cup cocoa powder • 2 tablespoons sugar-free Hazelnut syrup • Natural sweetener of your cheese, to taste Preparation 1. In a large bowl, place the softened cream cheese (at room...

    Almond Butter Fat Bombs

    Almond Butter Fat Bombs

    Ingredients • 2 1/2 cup almond butter • 1/2 cup shredded coconut (unsweetened) • 2 eggs • 1/2 cup Stevia sweetener • 1 tablespoon pure vanilla extract Preparation 1. Preheat oven to 320 F. Line a square baking tray with baking paper. 2. Place all ingredients in a...

    MOLTEN CHOCOLATE CAKE

    MOLTEN CHOCOLATE CAKE

    INGREDIENTS: • 4 oz. unsweetened baking chocolate • ½ cup coconut oil • 3 egg yolks • ¼ to ½ cup Swerve Sweetener (Confectioners Style) • 3 egg whites DIRECTIONS: 1. Lightly grease 3 ramekins with butter. Melt the chocolate into the butter in a double boiler and let...

    FLOUR-LESS CHOCOLATE TORTE

    FLOUR-LESS CHOCOLATE TORTE

    INGREDIENTS: • 7 oz. unsweetened baking chocolate • 14 tbsp (1 ¾ sticks) organic butter or coconut oil • 1 ¼ cup Swerve Sweetener (Confectioners Style) • 1 tbsp. stevia glycerite (adjust to desired sweetness) • 5 large eggs • 1 tbsp. coconut flour DIRECTIONS: 1....

    KETO FUDGE

    KETO FUDGE

    INGREDIENTS: • 1 cup coconut oil, soft yet still solid • ¼ cup full-fat coconut milk • ¼ cup organic cocoa powder • ¼ cup Swerve Sweetener (Confectioners Style) • 1 teaspoon vanilla oil or extract • ½ tsp. almond oil extract • ½ tsp Celtic sea salt DIRECTIONS: 1....

    ANGEL FOOD CAKE WITH CUSTARD OR LEMON CURD

    ANGEL FOOD CAKE WITH CUSTARD OR LEMON CURD

    INGREDIENTS: • 12 egg whites • 2 tsp. cream of tartar • 1 pinch of salt • 1 cup Jay Robb’s strawberry protein powder (or egg white powder, if dairy-sensitive) • 1 cup Swerve Sweetener (Confectioners Style) or erythritol and 1 teaspoon stevia glycerite • 1 tsp....